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Prepare Your Own Asian Sauces From Scratch

If you have only used store-bought Asian sauces till now, then perhaps you have not tasted the impact that homemade sauces have on meals. From soy sauce to hoisin, we have guides on how you can make the perfect homemade sauce and there is room for you to experiment and make them your own. Be sure to check out the recipes and you can taste the difference in your next meal.

The Different Types of Asian Sauces

There are many different types of Asian sauces, each with its own unique flavor profile and use. Here are some of the most popular sauces you'll find in Asian cooking:

Soy Sauce

Soy sauce is a staple in Asian cuisine and is used in everything from marinades to stir-fries. The sauce is made from fermented soybeans, wheat, and salt, and has a salty, umami flavor. While you can buy soy sauce at the store, making your own is surprisingly easy.

To make soy sauce at home, you'll need soybeans, wheat, salt, and a starter culture. First, cook the soybeans and wheat, then mix them together with the starter culture and let it ferment for several months. Once the fermentation process is complete, strain the mixture and bottle the resulting liquid.

Hoisin Sauce

Hoisin sauce is a thick, sweet, and savory sauce that's often used in Chinese cuisine. It's made from soybeans, garlic, chilies, and other seasonings, and has a flavor that's similar to barbecue sauce.

To make hoisin sauce at home, you'll need soy sauce, black bean paste, honey, garlic, vinegar, and Chinese five-spice powder. Mix all of the ingredients together in a saucepan and let it simmer until the sauce is thick and syrupy. Use hoisin sauce as a dipping sauce for spring rolls or as a marinade for meats.

Sriracha Sauce

Sriracha sauce is a spicy sauce that's made from chili peppers, vinegar, garlic, and sugar. It's a popular condiment in Thai and Vietnamese cuisine and is often used as a dipping sauce or added to stir-fries for a spicy kick.

To make sriracha sauce at home, you'll need red jalapeno peppers, garlic, vinegar, sugar, and salt. Blend all of the ingredients together in a food processor until the mixture is smooth. Transfer the mixture to a saucepan and let it simmer until it's thick and syrupy.

Oyster Sauce

Oyster sauce is a thick, savory sauce that's made from oysters, soy sauce, and sugar. It's often used in stir-fries and marinades and has a rich, umami flavor.

To make oyster sauce at home, you'll need oysters, soy sauce, sugar, and cornstarch. First, cook the oysters until they release their juices, then mix the juice with soy sauce, sugar, and cornstarch. Cook the mixture until it's thick and syrupy, then strain it to remove any solids.

Peanut Sauce

Peanut sauce is a creamy, nutty sauce that's often used in Thai cuisine. It's made from peanuts, coconut milk, garlic, and other seasonings, and is often served as a dipping sauce for satay or used as a dressing for salads.

To make peanut sauce at home, you'll need peanuts, coconut milk, garlic, ginger, soy sauce, and brown sugar. Blend all of the ingredients together in a food processor until the mixture is smooth. Transfer the mixture to a saucepan and let it simmer until it's thick and creamy.

Last Thing

Making your own Asian sauces from scratch is not only easy, but it allows you to customize the flavor to your liking. From sweet and savory hoisin sauce to spicy sriracha sauce, there's a sauce for every taste bud. So, the next time you're craving Asian cuisine, try making your own sauces at home and taste the difference for yourself.

Asian Asian Sauces Meal Ideas
Marinated Beef Fondue

Need a gluten free hor d'oeuvre? Marinated Beef Fondue could be an excellent recipe to try. This recipe serves 16. For $3.25 per serving, this recipe covers 19% of your daily requirements of vitamins and minerals. One serving contains 482 calories, 29g of protein, and 38g of fat. If you have beef tenderloin, vinegar, horseradish, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 25 minutes. This recipe is liked by 1 foodies and cooks. It is brought to you by Taste of Home. Overall, this recipe earns a solid spoonacular score of 42%. Users who liked this recipe also liked Marinated Tenderloin Fondue, Beef Fondue with Sauces, and beef fondue with dipping sauces.

Seared Tuna, Yellowtail and Salmon with Three Dipping Sauces

You can never have too many main course recipes, so give Seared Tuna, Yellowtail and Salmon with Three Dipping Sauces a try. This recipe makes 10 servings with 475 calories, 28g of protein, and 36g of fat each. For $2.53 per serving, this recipe covers 22% of your daily requirements of vitamins and minerals. 133 people have tried and liked this recipe. If you have brown sugar, canolan oil, salt and pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 2 hours and 45 minutes. It is brought to you by Foodnetwork. It is a good option if you're following a gluten free, dairy free, and pescatarian diet. All things considered, we decided this recipe deserves a spoonacular score of 86%. This score is super. Seared Tuna, Yellowtail and Salmon with Three Dipping Sauces, Sesame Seared Tuna With Ginger-carrot Dipping Sauce, and Sesame Seared Tuna with Ginger-Carrot Dipping Sauce are very similar to this recipe.

Savory Rubbed Roast Chicken

Savory Rubbed Roast Chicken might be just the main course you are searching for. For $1.82 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. One serving contains 542 calories, 43g of protein, and 39g of fat. This recipe serves 8. From preparation to the plate, this recipe takes about 2 hours and 35 minutes. 1 person were glad they tried this recipe. Head to the store and pick up paprika, pepper, onion, and a few other things to make it today. It is brought to you by Taste of Home. It is a good option if you're following a gluten free, dairy free, paleolithic, and primal diet. Taking all factors into account, this recipe earns a spoonacular score of 66%, which is solid. Similar recipes include Sage Pesto-Rubbed Roast Chicken, Spice-Rubbed Roast Chicken with Two Sauces, and Serrano Chile-Rubbed Roast Chicken.

Lasagna with Two Sauces

Lasagna with Two Sauces is a main course that serves 15. One serving contains 506 calories, 20g of protein, and 28g of fat. For $1.8 per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. Head to the store and pick up milk, salt, tomato sauce, and a few other things to make it today. 1 person has tried and liked this recipe. It is brought to you by Taste of Home. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes approximately 1 hour and 45 minutes. Overall, this recipe earns a rather bad spoonacular score of 40%. Similar recipes include Makeover Lasagna with Two Sauces, 15+ BEST Sauces for Gnocchi, and 20+ BEST Sauces for Shrimp.

Asian Spring Rolls

Asian Spring Rolls is a Vietnamese hor d'oeuvre. One portion of this dish contains around 6g of protein, 9g of fat, and a total of 222 calories. For 63 cents per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 8. 1 person found this recipe to be tasty and satisfying. Head to the store and pick up rice papers, carrot, creamy peanut butter, and a few other things to make it today. Spring will be even more special with this recipe. It is brought to you by Taste of Home. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes around 50 minutes. Taking all factors into account, this recipe earns a spoonacular score of 44%, which is solid. Asian Beef "Spring Rolls, Asian Slaw Spring Rolls, and Spring & egg rolls with trio of Asian dipping sauces are very similar to this recipe.

Stone Crab Salad

Need a dairy free and pescatarian hor d'oeuvre? Stone Crab Salad could be an excellent recipe to try. This recipe makes 18 servings with 141 calories, 8g of protein, and 7g of fat each. For 86 cents per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. 1 person found this recipe to be tasty and satisfying. From preparation to the plate, this recipe takes around 50 minutes. If you have celery, picked stone crab meat, cilantro leaves, and a few other ingredients on hand, you can make it. It is brought to you by Foodnetwork. All things considered, we decided this recipe deserves a spoonacular score of 32%. This score is rather bad. Try Baby Spinach And Stone Crab Salad, Stone Crab with Mustard Sauce, and Stone Crab Dipping Sauces for similar recipes.

Chocolate Mint Ice Cream

Need a gluten free dessert? Chocolate Mint Ice Cream could be a super recipe to try. This recipe makes 12 servings with 284 calories, 4g of protein, and 17g of fat each. For 70 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of chocolate syrup, condensed milk, mint andes candies, and a handful of other ingredients are all it takes to make this recipe so flavorful. This recipe from Taste of Home has 1 fans. It is perfect for Summer. From preparation to the plate, this recipe takes roughly 10 minutes. Taking all factors into account, this recipe earns a spoonacular score of 27%, which is rather bad. Similar recipes include Ice Cream Sundays: Fresh Mint Chocolate Chip Ice Cream, Ice Cream Sundays: Fresh Mint Chocolate Chip Ice Cream, and Mint-Truffle Ice Cream Terrine with Mint and Chocolate Sauces.

Makeover Beef & Sausage Lasagna

Makeover Beef & Sausage Lasagnan is a main course that serves 12. One serving contains 281 calories, 22g of protein, and 14g of fat. For $1.59 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. 1 person were impressed by this recipe. This recipe is typical of Mediterranean cuisine. Head to the store and pick up lasagna noodles, seasoning, parsley, and a few other things to make it today. It is brought to you by Taste of Home. From preparation to the plate, this recipe takes roughly 1 hour and 30 minutes. All things considered, we decided this recipe deserves a spoonacular score of 39%. This score is not so amazing. Beef 'n' Sausage Lasagna, Slow Cooker Cheesy Lasagna With Sausage and Beef, and Makeover Lasagna with Two Sauces are very similar to this recipe.

Chocolate Bread Pudding

You can never have too many dessert recipes, so give Chocolate Bread Pudding a try. One portion of this dish contains roughly 7g of protein, 29g of fat, and a total of 384 calories. For 80 cents per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 15. 20 people have tried and liked this recipe. A mixture of baguette, semisweet chocolate chips, milk, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 8 hours. It is brought to you by Allrecipes. All things considered, we decided this recipe deserves a spoonacular score of 29%. This score is not so great. Similar recipes include Chocolate Bread Pudding with Two Chocolate Sauces & Almond Bark, Chocolate Bread Pudding with Two Chocolate Sauces & Almond Bark, and Chocolate Bread Pudding with Walnuts and Chocolate Chips.

Chocolate Pudding Pizza

The recipe Chocolate Pudding Pizza can be made in approximately 35 minutes. This recipe serves 12. One portion of this dish contains approximately 7g of protein, 22g of fat, and a total of 398 calories. For 90 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. It is brought to you by Taste of Home. It works well as a Mediterranean hor d'oeuvre. 1 person were impressed by this recipe. If you have carton cream cheese, chocolate pudding mix, semisweet chocolate chips, and a few other ingredients on hand, you can make it. Overall, this recipe earns a not so excellent spoonacular score of 11%. Similar recipes are Eggless Chocolate Pudding | Easy Pudding s, Spooky Graveyard Dessert Pizza with Pudding, and Chocolate Bread Pudding with Two Chocolate Sauces & Almond Bark.

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